Main Course

Slow Roasted Pork Belly £22.95
Buttered Cabbage, Turnips, Caramelised Apple Puree, Glazed Shallots, Cider Jus

Pan Fried Hake Fillet £23.75
Cocotte Potatoes, Marinated Artichokes, Clams, Pancetta, Bouillabaisse Sauce

Duo of Lamb £24.95
Crispy Belly, Poached Saddle, Spinach Emulsion, Potato Pave, Allium, Chive & Parsley Red Wine Jus

Spiced Roasted Cauliflower (ve) £18.95
Hummus, Roasted Carrots, Toasted Seeds, Golden Sultanas, Roasted Cherry Tomatoes