To Finish

Thai Style Lemon Grass & Coconut Panna Cotta (Ve) £8.00
Mango & Passionfruit

Torres Moscatel Oro Floralis, Catalunya (75ml £4.75)

Rhubarb Terrine (Ve) £8.25
Ginger Sorbet, Blood Orange, Spiced Tuile

(This is a low calorie, nutritious option)

(This is a Robert Parker Collection signature dish)

Sauternes Les Garonelles, Lucien Lurton Et Fils (75ml £4.75)

Collection of Desserts (for two to share) £14.00
Mini Lemon Meringue Pies, Sticky Toffee, Plum Jelly, Macarons, Chocolate Brownie, Coconut Panna Cotta with Mango

Torres Moscatel Oro Floralis, Catalunya (75ml £4.75)

Slate of Three British Cheeses £7.50
Owd Yonner, Wensleydale Smoked Hawes and Blengdale Blue; served with Westmorland Chutney, Celery, Grapes, Artisan Biscuits

Graham’s Late Bottled Vintage Port (50ml £5.00)

Coffee and Petit Fours £3.25 per person

Three Course Lunch £27.95